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roasted maple-glazed cornish game hens

Serves 6 Roasting these Cornish hens is much easier (and quicker) than cooking a large turkey, and everyone gets drumsticks and breasts! 6 Cornish game hens Salt and pepper 6 tablespoons butter ½ cup maple syrup Preheat your oven to 400°F. Rinse the birds and pat dry. Season with salt and pepper and arrange in a roasting pan with deep sides. In ...

arroz con pollo

Serves 6–8 This recipe is a shortcut to a one-pot meal. I use organic rotisserie chicken from my local market, but of course you can roast your own, if you prefer. 2 tablespoons butter 1 medium Spanish onion, chopped 2 tablespoons minced garlic 2 cups long-grain white rice 3 cups chicken stock 1 cup white wine 2 tablespoons adobo seasoning ½ teaspoon saffron ¼ cup ...

coconut chicken curry

Serves 6 This curry is so wonderfully fragrant, you might have trouble waiting for your guests to arrive before sampling it yourself. Recently, I was carrying a batch of it over to a potluck party at a friend’s house and five total strangers stopped me along the way to ask what smelled so good. It’s the ...

oven-roasted halibut with cherry tomatoes & thyme

Serves 6 Halibut is a meaty yet light fish, and the brightness of the tomatoes pairs beautifully with the fresh oregano. The herb butter helps the flavor of the thyme really shine through. 6 tablespoons butter at room temperature, plus 2 tablespoons for sautéing 12 sprigs thyme, plus 1 tablespoon chopped 1 large savoy cabbage (about 2 pounds), finely ...

recipe: rustic lasagna al forno

It's comfort food season, and there's no better comfort food, for a party or just dinner (and leftovers!) than my delicioso Rustic Lasagna al Forno. This lasagna can be made up to two days ahead, or you can make the sauce ahead and then assemble the lasagna when you’re ready. It gets better overnight! The sauce ...